Here for a spectacular evening dedicated to the art of mixology. Relive the moments where Potato Head's talented bartenders showcased their innovative approach to sustainable cocktails, perfectly paired with our indigenous-inspired ingredients. Here's a glimpse of the unforgettable experiences created that night.

Extraordinary culinary experience at Syrco BASÈ on April 4th, where top chefs and longtime friends, Nick Bril from The Jane** and Syrco Bakker, reunited for a night to remember. Here’s a look back at the 16 signature culinary moments that tantalized taste buds, all crafted from local Balinese products for just 12 exclusive guests.

The excitement didn’t stop there—our Local Food Bar was buzzing as Chef Nick Bril served up tasty dishes alongside the Syrco BASÈ team. Adding to the unforgettable experience, Chef Bril also showcased his DJ skills, blending beats with bites. We're thrilled you could be part of this sensational dining journey. Here’s to many more such memorable evenings at Syrco BASÈ!

Local Heroes Night! It was a celebration like no other, featuring the vibrant cocktail culture of our local talent. Together with the talented teams from Night Rooster, Mozaic, and Aperitif, our own bar team delivered an unforgettable night of creative cocktails and lively bar shenanigans. Here’s a look back at the epic moments of local talent, community spirit, and, of course, delicious drinks. Cheers to many more celebrations like this!

Thank you for joining us on May 28th at Syrco BASÈ Bar for an unforgettable evening as we hosted the renowned Stay Gold Flamingo from Singapore, ranked number 32 on Asia’s Best Bar list. Relive the highlights of our collaboration, where culinary and beverage teams from both bars combined their talents to create a flavor-packed extravaganza. From innovative cocktails to delectable dishes, it was a night of exceptional taste exploration. We’re thrilled you could experience this unique fusion of flavors with us!